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Banquet courses start from 4,500 yen, including 2 hours of all-you-can-drink.The most popular option is the 5,000 yen course, which allows you to experience the true essence of Shinmachi.
4500 yen (tax included) ~
For seafood and sashimi, we source fresh fish caught that morning from the Higashi Awa Fisheries Cooperative in Minami Boso, plus fresh fish selected by the experts at Yamahachi, the largest wholesaler in Toyosu.Our signature beef tendon stew is simmered from the moment we open, with the broth being added and the dish cooked over time, so it gets tastier every day.Please enjoy the banquet courses that are unique to "Shinmachi," which is particular about its ingredients.
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≪Shinmachi Okinawa Fair≫ Starts July 21st!
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≪Shinmachi Okinawa Fair≫ starts July 20th! Enjoy exquisite dishes arranged in Shinmachi style, along with classic Okinawan cuisine! Orion beer (bottled) will also be available for a limited time, so be sure to try it!
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A variety of menus using fresh vegetables picked in the morning directly from contracted farmers.
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We purchase vegetables directly from the farm and prefecture, with a focus on vegetables picked in the morning from Takanashi Farm in Wakaba Ward, Chiba Prefecture, which is particular about its soil quality.There are a variety of foods in the world, but isn't ``eating delicious vegetables simply'' one of the greatest luxuries?Please enjoy fresh vegetable dishes unique to Izakaya Shinmachi, which are difficult to enjoy at home.
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≪Shinmachi Okinawa Fair≫ starts July 21st!
Enjoy Okinawan dishes with a Shinmachi twist, as well as a lineup of classic Okinawan cuisine! Also, be sure to try Orion beer (bottled) for a limited time!
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A famous beef tendon stew made with a secret recipe that becomes more delicious with each passing day.
We use the broth handed down from our affiliated restaurants, and have continued to replenish the broth since our founding.The flavor of the beef tendon and vegetables blends into the broth, and the taste becomes even more delicious with each passing day.Please enjoy the taste of stew that grows day by day.
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Okinawa Fair Menu Lineup
to be decided
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Assorted sashimi (3 kinds)
2040 yen(税込)
*Please check "Today's Recommendations" for details on the sashimi selection.
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Assorted sashimi (5 kinds)
2700 yen(税込)
*Please check "Today's Recommendations" for details on the sashimi selection.
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White fish cutlet served with salsa sauce
830 yen(税込)
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Grilled squid marinated in soy sauce, with oyster sauce as the key ingredient.
¥ 1080(税込)
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Octopus marinated in green chili, lemon, and soy sauce.
980 yen(税込)
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Specialty: Beef tendon stew
¥ 750(税込)
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Grilled chicken thigh meat from Nishikishou chicken, produced in Chiba Prefecture, with rock salt.
980 yen(税込)
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Shinmachi Pork Steak with Rich Garlic Sauce
980 yen(税込)
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Thick-cut grilled pork tongue with a kick of green chili peppers
880 yen(税込)
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Assorted oden
5 types for 1100 yen, 7 types for 1650 yen
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Green salad made with locally sourced vegetables
440 yen per serving
This is served as an appetizer.
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Homemade sukiyaki croquettes to be eaten with egg yolk.
¥ 680(税込)
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Deep-fried young chicken
¥ 680(税込)
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Thick-cut hot cutlet
¥ 680(税込)
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French fries (Spicy, Mentaiko Butter, Salt, Anchovy)
550 yen(税込)
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Zao Fluffy Snow Cheese Potato Salad
700 yen(税込)
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Mentaiko and cheese omelette
700 yen(税込)
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Minced tuna and avocado tartare
880 yen(税込)
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Oysters cooked in garlic oil
968 yen(税込)
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Suzuhiro Kamaboko's Itawasa (fish cake) eaten with mountain wasabi
¥ 660(税込)
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Salted squid
600 yen(税込)
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Sea urchin cream cheese
700 yen(税込)
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Wasabi Edamame
550 yen(税込)
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Plum quartz
600 yen(税込)
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Shinmachi Napolitan
880 yen(税込)
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Rice with a raw egg from Tsubusuke, a type of egg from Chiba Prefecture.
500 yen(税込)
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Chicken broth oden broth rice
500 yen(税込)
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Cassis & Berry Rare Cheesecake
600 yen(税込)
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Ice cream (vanilla, espresso, roasted green tea)
350 yen each (tax included)
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[Spacious table seats suitable for small groups] We also have spacious table seats that can accommodate 2 to 6 people.The seats are spaced far apart so you can relax and unwind.
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[Private room available for up to 3 people!] The restaurant has a modern Japanese style with lots of indirect lighting ★ The casual and modern taste of the restaurant is very popular ♪ You can relax in the private room or have a lively banquet!! The private room can be used by 3 people or more You can have it.The hideout private room can accommodate up to 20 people, and can be used for a variety of parties, from those coming home from work.
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[Large lanterns are the landmark♪] The landmarks are the large lanterns that can be seen from a distance and the large windows that give a sense of openness.Our restaurant's most popular table seats are the large gourd-shaped windows that offer a great view of the outside world.The tables adjacent to this window can accommodate parties of up to 25 people.Reservations are required as this is a popular seat.
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A classic dish that warms both body and soul: "Chicken broth oden"
A flavorful oden dish made with a combination of seafood broth (kelp, bonito flakes, and dried sardines) and chicken broth.The glutamic acid in kelp and the inosinic acid in seafood and chicken create a synergistic effect that enhances the umami flavor.The mixed platter is also a great deal.
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Directly from the poultry farm! The freshest freshly purchased "Nishikisodori" from Chiba Prefecture
Freshness is the key to chicken meat.By purchasing directly from a company that handles everything from raising chickens to butchering them, we are confident that we can deliver the freshest chickens in Chiba.Nishiki Soudori is low in fat and calories, has elasticity, and has a refreshing, fatty taste.There is no odor from the meat to the innards, and it goes perfectly with simply cooked Japanese food.
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テーブル4名様 × 10
[Japanese modern space] The extremely comfortable chairs and stylish and calm interior create a hideaway space that will make you forget the hustle and bustle of the city ♪ Enjoy delicious drinks and lively conversations! Spend a relaxing time. ♪You can definitely use it for a girls' night out or a date! Reservations are accepted online 24 hours a day! Please feel free to use it!
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個室6名様 × 3
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
[Private room available for up to 3 people!] The restaurant has a modern Japanese style with lots of indirect lighting ★ The casual and modern taste of the restaurant is very popular ♪ You can relax in the private room or have a lively banquet!! The private room can be used by 3 people or more You can have it.The hideout private room can accommodate up to 20 people, and can be used for a variety of parties, from those coming home from work.
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個室12名様 × 1
- 禁煙・喫煙
禁煙
[Private room available for up to 3 people!] The restaurant has a modern Japanese style with lots of indirect lighting ★ The casual and modern taste of the restaurant is very popular ♪ You can relax in the private room or have a lively banquet!! The private room can be used by 3 people or more You can have it.Our hideaway private room can accommodate up to 12 to 20 people, and can be used for a variety of parties, from those coming home from work.
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カウンター2名様 × 7
[Spacious and comfortable counter seats] Our spacious counter seats, where you can experience the lively atmosphere of the kitchen, are a hidden gem and a popular spot at Shinmachi.The best place to enjoy freshly grilled dishes and incredibly fresh seafood is actually at the counter seats closest to the kitchen.We might even have a lively conversation about cooking!
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3 minutes walk from Chiba Station ♪ Shinmachi, a stylish bar that prides itself on fresh fish dishes, stews, and oden, is now open! Dates, casual drinks, and girls' night out are also available◎
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Okinawa Fair starts July 21st
Enjoy Okinawan cuisine with a Shinmachi twist, as well as classic dishes!! And of course, Orion beer!
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Very popular! Braised beef tendon
Our most popular dish is beef tendon stew, which has been simmered by adding more broth since we opened.When you arrive, you must order.
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Highly recommended! Whole fruit sour
100% fruit juice craft sour squeezed whole with a special machine ◎ Our store is the only one in Chiba where you can enjoy the original taste of fruit!
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Fully equipped with private rooms♪
We have private rooms that can accommodate a minimum of 3 to a maximum of 20 people.Ideal for any use such as banquets, companies, private parties, etc.
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Open table seating
We have comfortable table seats that can accommodate 2 to 25 people.Can also be used for banquets with a large number of people.Make your reservation early◎
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Live feel◎ Spacious counter
If you want to enjoy the restaurant to its fullest, go to the counter.You might even get some recommended menus that you can only find at the counter.
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Freshly squeezed whole fruit! ``Maru-squeezed sour'' with a vibrant appearance
The core of the raw fruit is hollowed out and the entire pulp is made into juice using a special machine.Pour fruit juice into a glass of sour and you'll have a 100% fresh fruit sour packed with all the sweetness and sourness of fruit.It's sure to look great on SNS, so please take a photo and upload it ☆
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All-you-can-drink menu also available
We stock over 50 types of the finest sake from all over the country, mainly Chiba sake! We will suggest your favorite bottle.
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Whole Freshly Squeezed Series
750 yen each (tax included)
Lemon / Orange / Grapefruit
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Oni Oroshi Fruit Sour Series
650 yen each (tax included)
This is a new "Shinmachi" series containing pulp from lemon, lime, kiwi, mandarin orange, pineapple, and plum.
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Sake
500 yen ~
We offer a selection of recommended Japanese sake from various regions each week.

